Hogmanay Dinner Dance 2018

Hogmanay Dinner Dance 2018

Hogmanay Dinner Dance 2018

7.30 for 8pm until 12.15am
£60.00 per person

Bookings now being taken


Carrot & Coriander Soup (v)


Home Cured Whisky & Maple Scottish Salmon, with pea shoot salad & orange dressing


Smooth Chicken Liver Pate with Autumn fruit chutney, salad & oatcakes


*        *        *


Slow Roasted Sirloin of Angus Beef with a rich Port sauce


Chicken Breast stuffed with Butcher's Haggis, coated with a Brandy & peppercorn sauce


 Fillet of Sea Bass on a bed of red pepper risotto with sauce vierge

Vegetarian Option available upon request

Main Courses are served with roast potatoes, honey basted root vegetables & green beans

*        *        *


Belgian Chocolate Praline Torte (n) paired with mulled wine cherries & vanilla cream


Drambuie & Raspberry Cranachan, dusted with toasted oats & berry coulis


Selection of Fresh Scottish & English Cheeses, chilled grapes & biscuits


Coffee & Shortbread with a wee dram for the "Bells"       £60.00



Booking Enquiries
Enquire now for
our 2017 & 2018 Brochure
To comply with data protection regulations (2018), we are unable to store and use your information unless you give us your permission. Please select Yes to allow this. View our Privacy and Data Policy for full details.
"Alan & Staff, thank you so much for such a great night.  Excellant band.  Great service.  This could become a regular fixture!!" Hogmanay Dinner Dance 2015
Mary Anderson & Ian Robertson
"We would like to Thank You very much for everything you did for our wedding meal and reception. The food was fantastic, as was the service, and we had such a wonderful time. We would be delighted to recommend you to our friends in the future"
Andy and Nicola Verner, Forfar